Specialist Cafeteria Substitute
Company: Fort Bend ISD
Location: Sugar Land
Posted on: March 20, 2023
The Cafeteria Specialist Substitute, under direct supervision, is responsible for preparing appropriate quantities of food to meet the menu requirements and maintain high standards of quality in food production, sanitation, and safety practices.The incumbent will promote an atmosphere which reflects efficiency, cleanliness and friendliness. is responsible for preparing appropriate quantities of food to meet the menu requirements and maintain high standards of quality in food production, sanitation, and safety practices.The Cafeteria Specialist Substitute 180 will promote an atmosphere which reflects efficiency, cleanliness and friendliness.
Essential Duties and Responsibilities
To perform this job successfully, an individual must be able to perform each of the above essential duties satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or abilities, required unless otherwise stated as preferred. Reasonable accommodations may be made to enable individuals with disabilities to perform the essentials functions.
The work environment characteristics and physical demands described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Work is performed in classrooms, offices, work stations and meeting rooms.
The position requires occasional walking, standing, sitting, bending, stooping, kneeling, crouching, crawling, and lifting/carrying work related items weighing less than 40 pounds, such as books, papers and presentation materials. The employee is regularly required to use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; and talk or hear. Specific vision abilities required by this job include close vision, color vision, and the ability to adjust focus. Attendance at conferences and professional development is required. Work involves everyday risks and discomforts which require normal safety precautions when operating equipment or performing job duties. May work prolonged or irregular hours and must be able to maintain emotional control under stress.
Keywords: Fort Bend ISD, Sugar Land , Specialist Cafeteria Substitute, Hospitality & Tourism , Sugar Land, Texas
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